The Restaurant Week is extended till the 31 of July!

Le Grand Verre*

French, Modern | €€€ | Menu

2 course Michelin secret lunch €60

Restaurant Week
2 course Michelin secret lunch
€60

Enjoy a delicious and extensive lunch during National Restaurant Week Deluxe edition at restaurant Le Grand Verre*. This restaurant serves an extraordinary 2 course Michelin secret lunch.

Get acquainted with restaurant Le Grand Verre* in a tasty and price-friendly way. Reserve your table for this fantastic 2 course Michelin secret lunch for only €60.

Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.

Please note. Seats are limited. Online reservations are mandatory.

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Restaurant Week
5 course Michelin secret menu
€119

During the National Restaurant Week Deluxe edition, more than 250 of the best restaurants offer a delicious and affordable menu.

Restaurant Le Grand Verre* serves a fantastic 5 course michelin secret menu during this edition of the Restaurant Week. Discover the fantastic 5 course Michelin secret menu of restaurant Le Grand Verre* now for only €119.

Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.

Book your table now!

Please note. Seats are limited. Online reservations are mandatory.

Reserve a table Reserve a table

What people say about Le Grand Verre*

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About Le Grand Verre*

Cuisine: French, Modern

Le Grand Verre* is a unique culinary destination in the picturesque town of Durbuy, where art and gastronomy seamlessly blend. Set in a surrealistic ambiance adorned with works by Marcel Duchamp and Jacques Charlier, this restaurant offers an immersive dining experience. Chef Wout Bru creates delectable dishes that showcase his mastery and creativity, presenting the essence of French gastronomy with an avant-garde twist. The luxurious and cozy atmosphere of the restaurant, along with its popular terrace, invites guests to enjoy both the vibrant ambiance of Durbuy and the culinary artistry on their plates.

At Le Grand Verre*, you can expect surprising combinations and impeccable flavors. From a perfectly cooked langoustine on sweet potato puree with pork belly and passion fruit accents to a rich harlequin sauce accompanying hare saddle, Chef Bru challenges top-quality products with his garnishes and infuses a touch of southern flair. These culinary creations are perfectly complemented by the expertly chosen wine pairings of Gianluca Di Taranto, one of the best sommeliers in the country, making the experience at Le Grand Verre* truly special.

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Frequently asked questions

No, for most restaurants you don't have to pay upfront when you make a reservation.
Some restaurants only accept reservations with a small down payment, this is clearly indicated when making a reservation.

If you have lost the confirmation, please email to [email protected] with your reservation details.

Once you have made your reservation, you will automatically receive an e-mail with an invitation to share your gastronomic experience with the restaurant in a review. Click on 'leave a review' in the e-mail and here you can write a review about the restaurant you have visited.

You will receive a confirmation several minutes after you've made the reservation by email. No email? Please check your spambox.

Restaurants are happy to take your dietary requirements into account. You can indicate this in the comments on the booking form.

Drinks are not included in de menu price. Only, if its clearly stated in de deal description.

That's no problem! You can make changes by using the 'change' link in your confirmation mail or login into your account.

Yes, you can always cancel free of charge.

If you have paid a deposit, you can cancel up to 24 hours before your reservation. Your deposit will then be automatically refunded to your account. Please note that if you cancel less than 24 hours in advance, the restaurant will keep your deposit to cover the cost of the table. We are independent of this, any problems caused by this must be resolved in communication with the restaurant.

You can cancel your reservation from the confirmation email: Click on manage reservation in the email and click on the cancel reservation button. If you have created an account, you can also do this easily by going to 'my reservations'. You can also contact us by phone +31 20 486 67 29 or by email at [email protected].

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