The Restaurant Week is extended till the 31 of July!
Restaurant Week
5 course Gault&Millau dinner
€59.95
During the National Restaurant Week Deluxe edition, more than 250 of the best restaurants offer a delicious and affordable menu.
Restaurant Heritage serves a fantastic 5 course gault&millau dinner during this edition of the Restaurant Week. Discover the fantastic 5 course Gault&Millau dinner of restaurant Heritage now for only €59.95.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
Book your table now!
Please note. Seats are limited. Online reservations are mandatory.
Reserve a table Reserve a table
Restaurant Week
4 course Gault&Millau lunch
€49.95
Enjoy a delicious and extensive lunch during National Restaurant Week Deluxe edition at restaurant Heritage. This restaurant serves an extraordinary 4 course Gault&Millau lunch.
Get acquainted with restaurant Heritage in a tasty and price-friendly way. Reserve your table for this fantastic 4 course Gault&Millau lunch for only €49.95.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
Please note. Seats are limited. Online reservations are mandatory.
Reserve a table Reserve a tableWhat 214 people say about Heritage
Food | |
Service | |
Atmosphere |
Zeker de moeite
Van begin tot einde hebben onze smaakpapillen ervan genoten, wij komen met plezier terug…
Heel lekker gegeten en aangepaste wijn gedronken. Erg vriendelijke bediening en toffe sfeer.
Heerlijk eten en niet duur voor 5 gangen. Supervriendelijke bediening. Inrichting van het restaurant is wel een beetje verouderd.
Lekker eten in een rustige sfeer. Verassende smaken geproefd. Is een aanrader, zeker voor vegetarische mensen.
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About Heritage
Cuisine: Belgian
Located in the historic heart of Ghent, Heritage serves an exceptional cuisine full of fresh, local and seasonal ingredients. Enjoy the wide arrange of unique dishes, each one inspired by the true heritage of Ghent.
Expect a seasonal menu with fish straight out of the sea, freshly harvested vegetables and foraged herbs. Vegetables play without a doubt the leading role in the well balanced and full-flavoured palate, which is served in a refined and contemporary interior.
When Fabio Cammalleri visited Ghent for the first time, it was love at first sight. In the blink of an eye, he moved from Limburg - the easternmost of the five provinces of Flanders - to Ghent and opened the restaurant Barbaro, which was widely known for its rock ‘n’ roll yet high-quality menu.
A few years later chef and rising star of the culinary scene Sebastian Sandor visited Barbaro. Again, magic happened. Fabio and Sebastian decided to join forces and to put Fabio’s hospitality experience and Sebastian’s exquisite cooking in the mix. The result is Heritage: a unique experience that will entice all your senses, all night long.