The Restaurant Week is extended till the 31 of July!
Restaurant Week
3 course Gault&Millau dinner
€53
During the National Restaurant Week Deluxe edition, more than 250 of the best restaurants offer a delicious and affordable menu.
Restaurant Fortuin serves a fantastic 3 course gault&millau dinner during this edition of the Restaurant Week. Discover the fantastic 3 course Gault&Millau dinner of restaurant Fortuin now for only €53.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
Book your table now!
Please note. Seats are limited. Online reservations are mandatory.
Reserve a table Reserve a table
Restaurant Week
3 course Gault&Millau lunch
€43
Enjoy a delicious and extensive lunch during National Restaurant Week Deluxe edition at restaurant Fortuin. This restaurant serves an extraordinary 3 course Gault&Millau lunch.
Get acquainted with restaurant Fortuin in a tasty and price-friendly way. Reserve your table for this fantastic 3 course Gault&Millau lunch for only €43.
Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.
Please note. Seats are limited. Online reservations are mandatory.
Reserve a table Reserve a tableWhat 35 people say about Fortuin
Food | |
Service | |
Atmosphere |
Heel vriendelijk onthaal, ruime plaatsen, zelfs voor-achter en opzij terrassen, voorgerecht, hoofdgerecht en dessert heel lekker, familiale sfeer!!
We zijn zeer aangenaam verrast. Zeer lekker, vers eten met goede afkruiding en oog voor detail. Zeer vriendelijke, professionele ontvangst. Het mooie interieur maakt de smaakbeleving af.
heel fijn eten
Leuke menu die onze smaakpapillen wist te verassen !
Heel lekker gegeten in een ontspannen sfeer met een zeer vriendelijke bediening
Map All restaurant deals in Kontich
About Fortuin
Cuisine: Belgian, French, Modern
Located in Kontich is Brasserie Fortuin. It is the perfect place for a culinary afternoon or evening filled with gourmet dishes. The team, led by Chef Stijn Rotthier, serves nostalgic dishes, each with a contemporary modern twist. The cuisine can be described as accessible, with the product at its core. Great value is placed on personal finesse that tantalizes your taste buds. The interior also stimulates your senses. It exudes luxury and warmth and provides the perfect setting for a delicious lunch or dinner. The attentive and professional service completes the picture and ensures that you can enjoy yourself in a casual atmosphere. Fortuin is the "Brasserie of the Year 2023" according to the renowned Gault&Millau guide and has been awarded 13.5 points.