The Restaurant Week is extended till the 31 of July!

Karel de Stoute

Belgian, French | €€€
9,0 (461 reviews)
100% recommended

4 course Gault&Millau dinner €65

Karel de Stoute

Belgian, French | €€€
9,0 (461 reviews)
100% recommended

4 course Gault&Millau dinner €65

Restaurant Week
4 course Gault&Millau dinner
€65

During the National Restaurant Week Deluxe edition, more than 250 of the best restaurants offer a delicious and affordable menu.

Restaurant Karel de Stoute serves a fantastic 4 course gault&millau dinner during this edition of the Restaurant Week. Discover the fantastic 4 course Gault&Millau dinner of restaurant Karel de Stoute now for only €65.

Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.

Book your table now!

Please note. Seats are limited. Online reservations are mandatory.

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Restaurant Week
3 course Gault&Millau lunch
€50

Enjoy a delicious and extensive lunch during National Restaurant Week Deluxe edition at restaurant Karel de Stoute. This restaurant serves an extraordinary 3 course Gault&Millau lunch.

Get acquainted with restaurant Karel de Stoute in a tasty and price-friendly way. Reserve your table for this fantastic 3 course Gault&Millau lunch for only €50.

Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.

Please note. Seats are limited. Online reservations are mandatory.

Reserve a table Reserve a table

What 461 people say about Karel de Stoute

9.0 Based on 461 reviews. 100% of the guests recommend this restaurant.
Food
Service
Atmosphere
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8.7 Cuisine 9 | Service 8 | Atmosphere 9

heel lekker, verzorgd eten in een prachtig kader.

sarah meersman at 11 June 2010

9.7 Cuisine 10 | Service 9 | Atmosphere 10

We hebben genoten van de lunch. Prijs-kwaliteit formidabel, perfecte bediening, originele gerechten!

John Vermeren at 10 June 2010

8.0 Cuisine 8 | Service 8 | Atmosphere 8

een aanrader! klein en gezellig restaurant. discrete en goede bediening maar vooral een jonge chef die met kwaliteitsvolle seizoensprodukten creatief en met respect omspringt. tevens een beperkte doch uitstekende selectie van wijnen voor ieders budget. uitstekende amuse-bouche én hapjes bij de koffie! het hele gezel...

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een aanrader! klein en gezellig restaurant. discrete en goede bediening maar vooral een jonge chef die met kwaliteitsvolle seizoensprodukten creatief en met respect omspringt. tevens een beperkte doch uitstekende selectie van wijnen voor ieders budget. uitstekende amuse-bouche én hapjes bij de koffie! het hele gezelschap was unaniem : heerlijk tafelen op een hoog niveau tegen een betaalbare prijs.

koen krikilion at 09 June 2010

9.0 Cuisine 9 | Service 9 | Atmosphere 9

We hebben met ons tweetjes een gezellige avond gehad in restaurant Karel de Stoute, heel lekker en verzorgd eten.

Isabelle De Cuyper at 09 June 2010

8.3 Cuisine 8 | Service 8 | Atmosphere 9

Heel lekker gegeten, fijne keuken,

nienke roelants at 09 June 2010

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About Karel de Stoute

Cuisine: Belgian, French

The culinary heart of chef Thomas De Muynck and his wife Lien Van de Velde beats in the heart of Ghent. Love for the profession, passion for the craft & tastes full of style: they reign in Karel De Stoute.

In the historic Patershol, in a building with character, they offer you a beautiful menu with character. Nothing but a delicious and honest kitchen, with only fresh products.

Karel De Stoute: that is enjoying pure flavors, being surprised by the creativity of the chef, the personal service of Lien, immersing yourself in a culinary dream. Seasonal menus, conviviality, a good glass: at Karel De Stoute you can taste the difference. Always affordable, never under the bar, always heavenly tasty.

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Frequently asked questions

No, for most restaurants you don't have to pay upfront when you make a reservation.
Some restaurants only accept reservations with a small down payment, this is clearly indicated when making a reservation.

If you have lost the confirmation, please email to [email protected] with your reservation details.

Once you have made your reservation, you will automatically receive an e-mail with an invitation to share your gastronomic experience with the restaurant in a review. Click on 'leave a review' in the e-mail and here you can write a review about the restaurant you have visited.

You will receive a confirmation several minutes after you've made the reservation by email. No email? Please check your spambox.

Restaurants are happy to take your dietary requirements into account. You can indicate this in the comments on the booking form.

Drinks are not included in de menu price. Only, if its clearly stated in de deal description.

That's no problem! You can make changes by using the 'change' link in your confirmation mail or login into your account.

Yes, you can always cancel free of charge.

If you have paid a deposit, you can cancel up to 24 hours before your reservation. Your deposit will then be automatically refunded to your account. Please note that if you cancel less than 24 hours in advance, the restaurant will keep your deposit to cover the cost of the table. We are independent of this, any problems caused by this must be resolved in communication with the restaurant.

You can cancel your reservation from the confirmation email: Click on manage reservation in the email and click on the cancel reservation button. If you have created an account, you can also do this easily by going to 'my reservations'. You can also contact us by phone +31 20 486 67 29 or by email at [email protected].

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